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Club Structure

General Member

Get access to Hospitality Club Events like speaker events and become a member of our community without having to commit substantial time

Team Members

Take an active role in the hospitality club by helping to organize events and speakers under the leaderships of a teams respective director

Directors

Help lead the Hospitality Club in a new direction by leading teams focused on different aspects of hospitality

Our Teams

  • Reach out and work with providence businesses to understand the hospitality industry from a business focused lens.

    Organize events with local and international speaker s who can teach the club about the industry

  • Explore and review new restaurants, cafes, hotels and other forms of hospitality in Providence and beyond. Create and curate content for the newsletter and blog posts.

  • Responsible for conceptualising and executing events that celebrate international culture and hospitality.

  • Responsible for organising events that will offer insight into the different aspects of the international hospitality industry.

  • Pietro Pignatti Morano Campori

    CO-President

    Pietro is a Senior studying Economics and IAPA. Born and raised in London, to Italian parents, his interest in hospitality stems from his love for food and cooking. Growing up he always spent time cooking and he ran hospitality ventures while in high school. He has a particular affinity for making Gelato and Sushi, and has worked at KOL (1* Michelin) and Pacha Ibiza. Now, he spends his time organizing events and trying new restaurants in Providence (follow him on Belli).

  • Katiana Kamdani

    CO-PRESIDENT

    Katiana is a sophomore studying Sustainability in Development and Behavioural Decision Sciences. Born in Singapore and raised in Jakarta, her love for hospitality stems from a passion for food. Growing up, she enjoyed experimenting with baking and cooking, spending some time working in a French pastry kitchen and a Japanese restaurant. Now, one of her favourite pastimes is discovering Providence’s hidden gems which she would love to tell you all about.

  • Caspar Schliemann

    CO-PRESIDENT

    Caspar is a sophomore from New York City pursuing a concentration in Computer Science. Caspar loves exploring his cities food scene and has ambitions of entering the restaurant industry some day. His experiences traveling between Australia and Germany, exposed him to various cuisines, cultures and types of hospitality!